Roasted Chick-peas
Other ideas anyone's tried and liked? There are recipes all over the net, but most end up being basically like mine or even fewer spices.
I use some Creole seasoning sometimes. I've used garlic salt and parmesan. I've also used splenda and cinnamon (i like salty better, though).
Please note: I AM NOT A DOCTOR. If you want medical advice, talk to your doctor. Whatever I post, there is probably some surgeon or other health care provider somewhere that disagrees with me. If you want to know what your surgeon thinks, then ask him or her. Check out my blog.
I wonder how much it would taste like popcorn if you used some sort of butter flavoring and salt?
Last time I went to the movies, I took a baggie of roasted chickpeas in my purse to eat instead of popcorn. I was happy and didn't have the blood sugar crash afterward like I do from all the carbs in the popcorn.
Please note: I AM NOT A DOCTOR. If you want medical advice, talk to your doctor. Whatever I post, there is probably some surgeon or other health care provider somewhere that disagrees with me. If you want to know what your surgeon thinks, then ask him or her. Check out my blog.