so not ready food

chowell
on 10/17/12 10:51 am - marietta, GA

RNY on 10/04/12

I am supposed to be able to things like tuna fish, salmon etc so I tried salmon now I am in so pain I bearly ate 3 bites

Cecily Howell

poet_kelly
on 10/17/12 10:59 am - OH

RNY on 11/04/08

Then stick to pureed foods or mushier foods for a little while, then try denser proteins again.

Kelly

Please note: I AM NOT A DOCTOR. If you want medical advice, talk to your doctor. Whatever I post, there is probably some surgeon or other health care provider somewhere that disagrees with me. If you want to know what your surgeon thinks, then ask him or her. Check out my blog.

Winnie_the_Pooh
on 10/17/12 11:08 am

RNY on 06/08/11

It is perfectly fine to stay at a lower level longer than normal. Move up as you feel ready. Everyone's body is different.

Winnie

Annie_Anaba
on 10/17/12 12:42 pm

RNY on 08/27/12

I had to stop eating tuna and salmon about 2 weeks ago. It felt like a stone even with mayo. Progress as you can, but make certain you get the right amount of water and protein.

Mary Catherine
on 10/17/12 1:36 pm

It took me over 3 months to eat anything solid. Lived on shakes and ricotta cheese. It will get better. Don't worry or rush.

so not ready food

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so not ready food