Kelly can you please...

poet_kelly
on 6/11/12 4:16 am - OH

Yeah, I was thinking, you could probably make something yogurt-like with almond milk and plain gelatin. It would be like almond milk custard.

Kelly

Please note: I AM NOT A DOCTOR. If you want medical advice, talk to your doctor. Whatever I post, there is probably some surgeon or other health care provider somewhere that disagrees with me. If you want to know what your surgeon thinks, then ask him or her. Check out my blog.

swampwoman
on 6/11/12 6:18 am - Hampton, NJ

Kelly, what kind of milk do you start with? Skim?

Today is the first day of the rest of my life!!

poet_kelly
on 6/11/12 7:56 am - OH

RNY on 11/04/08

You could use any kind of milk you wanted.

I use raw milk, and it's whole milk. Well, sometimes I pour off some of the cream, but usually not when I'm making yogurt. But it's not skim.

Kelly

Please note: I AM NOT A DOCTOR. If you want medical advice, talk to your doctor. Whatever I post, there is probably some surgeon or other health care provider somewhere that disagrees with me. If you want to know what your surgeon thinks, then ask him or her. Check out my blog.

wendydettmer
on 6/11/12 7:02 am - Rochester, NY

RNY on 12/22/11

that might be tasty to play around with. I tried a tofu yogurt over the weekend - it was ok, not awesome

Follow my vegan transition at www.bariatricvegan.com
HW:288 CW:146.4 GW: 140 RNY: 12/22/11

poet_kelly
on 6/11/12 7:56 am - OH

RNY on 11/04/08

If you come up with something yummy, let us know!

Kelly

Please note: I AM NOT A DOCTOR. If you want medical advice, talk to your doctor. Whatever I post, there is probably some surgeon or other health care provider somewhere that disagrees with me. If you want to know what your surgeon thinks, then ask him or her. Check out my blog.

Kelly can you please...

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Kelly can you please...