What's for dinner - Friday!
Today’s target: Oat-date bars my supervisor brought in. She sliced them into little bite sized pieces which, to Esmerelda, meant eat three of them!
I am waiting for my blood sugar to tank folks. It’s gonna happen and I’m gonna let it cuz I need to learn the hard way.
Anyhoo…
Dinner. Well once I pick myself up from a cold sweat on the floor I am gonna go home and make me some shrimp ‘n eggs. Lovely!
Here’s what else I had today:
1. Omelet with 1.5 eggs, cheese, turkey bacon, greek yogurt and salsa
2. Chipotle steak burrito bowl, no rice
3. Three oat date squares
Ugh! I am through with Esmerelda! ***** ya ain’t got to go home, but ya got to get the HELL outta here!!!
By the way…what’s on your plate?
RNY Gastric Bypass 1-8-08 350/327/200 (HW/SW/CW). I spend most of my time playing with my food over at Bariatric Foodie - check me out!
Highest/Surgery/Current/Goal
250/241/139.5/125
I have a new philosophy, I'm only going to dread one day at a time. Charlie Brown
Lunch- green salad with with grilled chicken
Dinner- I'm trying my hand at something new tonight. I'm making "portobello pizza" it's in the oven right now. I bushed some portobello caps (those things are pricey) with garlic infused olive oil, baked the caps for about 30 minutes then I'm gonna put some mozarella and spaghetti sauce on them before I stick them in the broiler. I hope they taste as good as I envision.