What's for Sunday dinner?

Cleopatra_Nik
on 9/18/11 8:05 am - Baltimore, MD

Try though I am, I am just not feeling the kitchen or anything happening IN the kitchen. Sigh. It's like impotence. (Foodpotence?)

We sort of scrapped together stuff. The big diva had some leftover KFC she had in the fridge from the other day, the younger one had a grilled cheese sandwich and some fruit and I just had two silver dollar sized Salisbury steak patties (homemade...I always make a few "me-sized" ones) and some Greek yogurt.

Please tell me what's on your plate is more exciting!

RNY Gastric Bypass 1-8-08 350/327/200 (HW/SW/CW). I spend most of my time playing with my food over at Bariatric Foodie - check me out!

nfarris79
on 9/18/11 8:18 am - Germantown, MD

RNY on 04/13/11

Sorry to say dinner wasn't much more exciting: organic chicken thighs baked in spices (rosemary, basil, greek seasoning, garlic) and a cheese stick.

First ultra: Stone Mill 50 miler 11/15/14 13:44:38, First Full Marathon: Marine Corps 10/27/13 4:57:11, Half Marathon PR 2:04:43 at Shamrock VA Beach Half-Marathon, 12/2/12 First Half-Marathon 2:32:47, 5K PR Run Under the Lights 5K 27:23 on 11/23/13, 10K PR 52:53 Pike's Peek 10K 4/21/13, (1st timed run) Accumen 8K 51:09 10/14/12.

Day_dream_believer
on 9/18/11 8:38 am

I threw a roast with carrots, mushrooms, onions, celery, and potatoes on this morning before church. It has been cooking all day and the house smells incredible. I love my crock pot!

savedbygrace10
on 9/18/11 8:41 am - Byron, GA

RNY on 04/14/11

I put some chili in the crockpot earlier and just had some. Pretty yummy and full of protein!

(deactivated member)
on 9/18/11 8:58 am - NJ

RNY on 04/06/09

It seems I always am around for these posts when I make a huge production for dinner. I was so empty the past two days, I wanted something soft and spicy, like chili. I made my favorite, Guy Fieri's Dragon's Breath Chili - I cut the recipe in half and freeze it in small containers for a quick meal! Love, love, love this chili.

www.foodnetwork.com/recipes/guy-fieri/dragons-breath-chili-r ecipe/index.html

This kind of post always gives me new ideas! www.foodnetwork.com/recipes/guy-fieri/dragons-breath-chili-r ecipe/index.html

Michelle E.
on 9/18/11 8:59 am

RNY on 06/28/10

Peanut butter and crackers..

Dan OBrien
on 9/18/11 9:21 am - FL

RNY on 08/01/11

Tuna steak

Due to current economic conditions the light at the end of the tunnel has been turned off. HW: 396 GW:230

Nee000
on 9/18/11 9:32 am - MI

Navy Beans, whenever they finish cooking. They smell delicious

Tobenewme
on 9/18/11 9:40 am - Long Island, NY

RNY on 10/13/10

I made sauce and meatballs today. The family eats theres with pasta, raviolis and garlic bread, and I just eat the meat and sauce. Enough for leftovers for Monday and Tuesday so I don't have to cook, yeah!