There's a difference between eating a lot of FOOD and consuming a lot of CALORIES
You do know that there is a difference, right?
I point this out because I have seen that there are a good number of people who feel they can eat a lot, especially on certain days of the month (ladies).
So I’ll repeat, there is a difference between eating a lot of FOOD and eating a lot of CALORIES.
If you feel like you can eat a lot of FOOD, that does not necessarily mean you are (or will be) eating a lot of calories. If you focus on the QUALITY of your food, you can satiate your appetite AND keep your calories low.
Again, those with small pouch capacities, you don’t have to worry about this, but for my hearty eating friends, here are some of the things that get me by:
-Carrot sticks (you have to eat like 50 of them to get to 100 calories. I usually top out around 10 max)
-Cucumber slices (tip: check out Eggface’s blog for great Greek yogurt based dips for these). Mostly water, very few calories.
-Pickles, especially when the salt craving hits you.
-small salads (make sure you’re good to go with raw veggies) and here’s a tip. I personally like dressing on every bite of my salad, so I toss my 2 tbsp of dressing into the salad using tongs. You really only do need 2 tablespoons and tossing gives you the best coverage.
-Tomato slices (make sure you’re good with tomatoes) and if you have a few extra calories, fresh mozzarella and basil on top are delightful.
-Fiber One – Yes, I know I sound like a broken record, but I do love the stuff. Half a cup is 60 calories and 14g of fiber (60% of your daily value). I munch on Fiber One when I want something crunchy in my life
I do these things in conjunction with a regular meal plan. As always, I plan my snacks as a part of my eating day but I plan plenty of FOOD because eating plenty of FOOD prevents me from noshing.
Ok, that’s all. Go be your fabulous selves. J
RNY Gastric Bypass 1-8-08 350/327/200 (HW/SW/CW). I spend most of my time playing with my food over at Bariatric Foodie - check me out!
This made me feel good since I didn't have a vigorous day at the gym but after looking at my garmin readings I had about a 950 cal burn at the gym and with my RMR that still leaves my deficit pretty high.
But I do agree that you can eat a lot and still keep calories low and protein high. as my 1800 calories included more that 150g of protein.
First 5K 9/27/20 46:32 - 11 weeks post op (PR 28:55 8/15/11)
First 10K 7/04/2011 1:03 First 15K 9/18/2011 1:37
First Half Marathon 10/02/2011 2:27:44 (PR 2:24:35)
First Half Ironman 9/30/12 7:32:04
RNY Gastric Bypass 1-8-08 350/327/200 (HW/SW/CW). I spend most of my time playing with my food over at Bariatric Foodie - check me out!