Recent Posts
on 12/8/16 11:53 am
What is everyone's EASIEST way to make crust free pizza? I have only tried making the cauliflower crust one time with zero luck! But it was a long time ago and I think they now have frozen cauliflower 'rice' that can be used more easily? What are your choices on easy idea's?
on 12/8/16 11:49 am
I'm looking to start trying this. What do you think of your little hand held one? Is it worth the purchase? I'm thinking of trying one of those instead of jumping into the larger much more expensive one's just in case it doesn't get a lot of use.
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HW:330 - GW:150 - MW:118-125
RW:190 - CW:130
on 11/24/16 8:07 pm
I just need to try this recipe on weekend. Thanks for sharing this!!
This recipe would be a good use for your leftover turkey. Happy thanksgiving
5'2.5" Surgery date/ 12-02-15 Dr.Valentine Boise ID
Highest:289 SW/212 CW 122
Goal/125-130
Goal reached at 10 months
I have a new favorite: 3 cups frozen raspberries, 2 cups plain fat free greek yogurt, truvia or other sweetener. Puree in food processor then freeze in ice cream maker. (If you use frozen raspberries this will almost freeze just in the food processor).
This is the best ice cream/sorbet I have had in recent memory... and good hit of protein. You can also add some unflavored protein powder.