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Topic: RE: apple dumplings
I'm glad you liked them....Thanks for letting me know. They do get a bit soggy, but they still taste yummy....
I lost 33 pounds before surgery. My new life has finally began
Topic: RE: apple dumplings
I wanted to say that I made these for Christmas Eve and they turned out great! Thank you for the great recipe.
(I did make them and have to transport them about an hour away and left them in the pan and the bottoms did get a bit soggy from the juices, but they were still really good!)
(I did make them and have to transport them about an hour away and left them in the pan and the bottoms did get a bit soggy from the juices, but they were still really good!)
Carolyn "Vii"
Topic: RE: sf eggnog??
what do you wanna be when you grow up little girl? i wanna be a loser and sit on the bench sir! (45 lbs lost pre op) 300lbs starting weight, currently 141lbs! Lowest has been 135lbs and hoping to get back to that.
Here is a recipe i came across a few weeks ago...
* 1 (1 ounce) package sugar-free instant vanilla pudding mix
* 5 cups nonfat milk
* 1 packet aspartame sweetener
* 1/4 teaspoon ground cinnamon
* 1 pinch ground nutmeg
* 1 teaspoon rum flavored extract
1. In a large mixing bowl, mix together sugar free vanilla pudding mix, nonfat milk, sweetener, ground cinnamon, dash of nutmeg , and rum extract. Mix these very well with a wire whisk for at least 2 minutes. If this is too thick, add more milk and sweetener.
* 1 (1 ounce) package sugar-free instant vanilla pudding mix
* 5 cups nonfat milk
* 1 packet aspartame sweetener
* 1/4 teaspoon ground cinnamon
* 1 pinch ground nutmeg
* 1 teaspoon rum flavored extract
1. In a large mixing bowl, mix together sugar free vanilla pudding mix, nonfat milk, sweetener, ground cinnamon, dash of nutmeg , and rum extract. Mix these very well with a wire whisk for at least 2 minutes. If this is too thick, add more milk and sweetener.
what do you wanna be when you grow up little girl? i wanna be a loser and sit on the bench sir! (45 lbs lost pre op) 300lbs starting weight, currently 141lbs! Lowest has been 135lbs and hoping to get back to that.
Topic: RE: sf eggnog??
There is surprisingly very little sugar in real eggnog. BUT there is enought fat to jam any artery. Consider making Alton Brown's egg nog. He has both a raw egg and cooked version.
Topic: sf eggnog??
anyone have the recipe for sf eggnog made with sf pudding??? Need for tomorrow!!
Meggie
Meggie
Megan
Topic: RE: 500 CALORIE DIET CHART FOR WEIGHT LOSS
My Doc would have a field day with this diet. Does not appear to have addequate protein.
(deactivated member)
on 12/23/10 2:11 pm
on 12/23/10 2:11 pm
Topic: 500 CALORIE DIET CHART FOR WEIGHT LOSS
Following are the 500 calorie diet which you should consume in a day so that you can maintain a right weight and can lose weight also simultaneously
Breakfast:
3 ounces of water with 3 T lemon juice every morning as soon as you get up.
2 hard boiled egg whites only
2 pieces of Melba toast
16 ounces of water.
Breakfast:
3 ounces of water with 3 T lemon juice every morning as soon as you get up.
2 hard boiled egg whites only
2 pieces of Melba toast
16 ounces of water.
Topic: splenda
any one have any trouble with recipes from the splenda web sight it is like they are missing some ingrediants...
Topic: RE: What are your favorite WLS Friendly Holiday Recipes?
Yummy sounding! What do you call? Thanks christine (internetnut)
Topic: RE: apple dumplings
I am so glad you liked them. My family loves them too. I didn't take mine out of the pan either and they were fine.....
Thanks for the idea of vanilla ice cream. I didn't think of that...lol Now I need to make them again....
Thanks for the idea of vanilla ice cream. I didn't think of that...lol Now I need to make them again....
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