Salmon Patties
I may have even found this on this board. Can't remember. I've not tried it yet, but it sure sounded yummy!! You could make it with reduced fat cream cheese and save some calories, I'm sure.
Mary
Fantastic Salmon Loaf (Salmon Party Log)
1 (1 1/2 lb) can salmon (use canned always)
1 (8 ounce) package cream cheese, softened
1 tablespoon lemon juice
2 teaspoons grated onions
1 teaspoon prepared horseradish
1/4 teaspoon salt
1/4 teaspoon liquid smoke
1/2 cup chopped pecans (optional)
3 tablespoons snipped parsley (dried works best)
Drain and flake salmon, removing skin and bones.
Combine salmon with next six ingredients; mix thoroughly.
Chill several hours.
Combine pecans and parsley (or, just use parsley, I never use
pecans).
Shape salmon mix in 8x2 inch log; roll in nut mix; chill well.
Serve with Crackers.
Calculated for 1 serving (0g)
Recipe makes 10 servings
Calories 159
Calories from Fat 92 (58%)
Amount Per Serving %RDA
Total Fat 10.3g 15%
Saturated Fat 5.4g 26%
Polyunsat. Fat 1.2g
Monounsat. Fat 2.9g
Cholesterol 60mg 20%
Sodium 173mg 7%
Potassium 256mg 7%
Total Carbohydrate 0.9g 0%
Dietary Fiber 0.1g 0%
Protein 15.3g 30%
Vitamin A 481mcg 9%
Vitamin B6 0.2mg 7%
Vitamin B12 2.1mcg 35%
Vitamin C 2mg 3%
Vitamin E 0mcg 3%
Calcium 29mg 2%
Magnesium 19mg 4%
Iron 0mg
Thanks everyone for your replies! I actually used one egg, some onion, celery, and a teaspoon of bread crumbs. Then made patties and baked them at 350 for 30 minutes. I am sure they were done sooner but I wanted them crispy. I can't fry anything, it makes me sick!
thanks again for taking the time to reply!