BACON-WRAPPED LITTLE SMOKIES

BACON-WRAPPED LITTLE SMOKIES Serving Size : 4 Preparation Time :0:30 Categories : 0-5G Low Carb Meat Beef-Veal Sausage Meat Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 16 oz smoked sausage link, small -- Little Smokies 1/2 lb bacon toothpicks Cut each bacon slice into 3 pieces. Wrap each Little Smokie with a cut bacon slice. Spear the Little Smokie with a toothpick to keep the bacon wrapped. Place in13x9" - 325x225mm baking dish. Bake at 350°F-180°C. for 30 minutes or until bacon is crisp. Serve hot and with White BBQ Sauce for dipping.

We've made these before and they are great. We spinkle with a little brown sugar when you take them out of the oven... yummie. Now that they have the splenda brown sugar, I'm going to try that. Jennifer