Hot Homemade Chicken Noodle Soup

My husband and son have been sick with the flu/bronchitis so I made a big pot of this. I know that the egg noodles aren't the best for us but... 3 cans of chicken broth 2 pounds of cooked and cubed chicken 1/2 pound of minature carrots 4-5 large celery stocks, diced 1 small bag of egg noodles 4-5 chicken boullion 4 c of water salt and pepper to taste parsley to add flavor I put all of the ingredients in a dutch oven and slowly cooked all afternoon...3-4 hours. It was delicious and my guys ate over half of the pot!