Spinach casserole with meatballs, marinara, and cheese

Spinach casserole with meatballs, marinara, and cheese

Use ground turkey, ground chicken, or 95% lean ground beef to make meat balls. 

You need one bag of fresh spinach. Chop spinach. Boil, drain

Place spinach on bowl or plate. 

Place meatballs on top of spinach.

Pour marinara on top of meatballs. 

Sprinkle Parmesan cheese on top (or whatever cheese you desire)

really sounds yummy . . and simple.  my kind of recipe!!!!   so many times things are too many steps and, therefore, a deterrent to trying out.  plus even a year out . . .only simple recipes hold down.  THANK YOU!!!!!

So far I like what I read, but I don't think you finished writing the recipe.  I assume there is cooking involved with this dish.