Chocolate Pudding
I personally use Blue Diamond Almond Unsweetened Vanilla. It has 40 calories in a cup - and 1 carb. I know if you get the sweetened the calories go up - unfortunately I don't know the info on that.
The skim milk I have in my fridge is 86 calories per cup and 12 carbs each - so making it with almond milk and using 2 cups is still less calories and carbs. I have used the unsweetened original almond flaovr as well - both taste great.
The skim milk I have in my fridge is 86 calories per cup and 12 carbs each - so making it with almond milk and using 2 cups is still less calories and carbs. I have used the unsweetened original almond flaovr as well - both taste great.
I just looked it again - 4g of fat in a cup.
I love making pudding pops this way. Just remember to freeze them. The only way they set up. I heard you can make regular pudding with almond milk if you buy the cook & serve, but I honestly have not tried it. I just freeze the regular instant pudding - then let it thaw for about 5-10 minutes on the counter and it is a great cold treat :)
I have pictures on my blog here on OH :P
I love making pudding pops this way. Just remember to freeze them. The only way they set up. I heard you can make regular pudding with almond milk if you buy the cook & serve, but I honestly have not tried it. I just freeze the regular instant pudding - then let it thaw for about 5-10 minutes on the counter and it is a great cold treat :)
I have pictures on my blog here on OH :P