Subs for Mayo ??
I'm hoping some of you seasoned chefs can help me.
I have a recipe that calls for both mayo and sour cream. I'm ok with using FF sour cream, but is there anything I can sub in for the mayo? What would you use? I'm listing the recipe below with the link for the original post. I read through the comments in the post, but I didn't see anyone subbing the mayo.
6 Boneless Skinless Chicken Thighs
16 oz can of artichokes (I'm subbing spinach)
1/2 c. mayo
1/2 c. sour cream
1 c. parmesan cheese (I'm subbing Mozzarella probably)
garlic - I'm adding
onion powder - I'm adding
Heat oven to 350
Place meat in greased casserol dish
Mix other ingredients and spread over chicken
Bake for 40 min
http://www.lowcarbfriends.com/bbs/lowcarb-recipe-help-sugges tions/566494-artichoke-chicken.html
I have a recipe that calls for both mayo and sour cream. I'm ok with using FF sour cream, but is there anything I can sub in for the mayo? What would you use? I'm listing the recipe below with the link for the original post. I read through the comments in the post, but I didn't see anyone subbing the mayo.
6 Boneless Skinless Chicken Thighs
16 oz can of artichokes (I'm subbing spinach)
1/2 c. mayo
1/2 c. sour cream
1 c. parmesan cheese (I'm subbing Mozzarella probably)
garlic - I'm adding
onion powder - I'm adding
Heat oven to 350
Place meat in greased casserol dish
Mix other ingredients and spread over chicken
Bake for 40 min
http://www.lowcarbfriends.com/bbs/lowcarb-recipe-help-sugges tions/566494-artichoke-chicken.html
VSG on 04/13/12