Low carb stuffed mushrooms?

Kitty1975
on 3/21/11 11:04 am - Canada
I love mushrooms yet have never tried them stuffed. Was wondering if anyone had any low carb recipes to share? Thanks

what do you wanna be when you grow up little girl? i wanna be a loser and sit on the bench sir! (45 lbs lost pre op) 300lbs starting weight, currently 141lbs! Lowest has been 135lbs and hoping to get back to that.
Winnie_the_Pooh
on 3/22/11 12:21 pm
http://www.lowcarbfreedom.com/2006/04/low_carb_stuffe.html

I just googled low carb stuffed mushrooms and a lot of links came up.  This one had more than one recipe.

I haven't tried any of them

 Winnie

 

Laura Rosario
on 3/23/11 12:29 am - Mount Arlington, NJ
these from eggface are amazing! http://theworldaccordingtoeggface.blogspot.com/2010/07/mmmushrooms.html
        
Brenda R.
on 3/23/11 10:49 am - Middle O'Nowhere, AZ
I take mushrooms and clean them and remove the stems. I dice the stems and mix the diced stems into spicy turkey (or pork sausage)(UNCOOKED) along with some shredded lowfat mozzarella cheese. I then stuff the mushroom tops with the meat mixture and place in a baking dish. If I have extra meat mixture, I make little meatballs and just place them on top of the mushrooms I've already stuffed. I put a little water (about 1/4 in deep) in the baking pan and bake at 350F - 375F for about 45min to an hour. I usually take the 'shrooms out about 15 min before they will be done and drain the water/fat/grease. I then bake to finish the browning/crisping of the meat for about 10-15 more min. Sorry I don't use exact measurements. It's just a couple of packs of 'shrooms, a tube/package of sausage, and a standard package of cheese (i think it's 2 cups).

Everyone LOVES these when I make these at the holidays or for parties. I love it with spicier sausage and I choose to use turkey sausage, but pork or chicken sausage could be subbed.

Cheers---
Bren


Surgery - 3/22/2010 --- Stricture corrected - 4/30/2010

Bonnie C.
on 3/25/11 3:22 pm - Miami, FL
I have 2 recipes on my blog for stuffed mushrooms with crab... The link is in my signature if you're interested
Check out my blog for recipes and more
@
Bye Bye Pounds
HW-310/SW-292/CW-182/GW-160

  
lilacs
on 3/27/11 6:27 am - Marysville, WA
 I've got two recipes on my blog.  My favorite is the Spinach Dip-Stuffed.  SO GOOD!!

http://eatingwelllivingthin.wordpress.com/2009/08/28/its-good-to-be-over-stuffed-if-youre-a-baby-bella/

.

 Linda
Total lost: 200 - RNY Feb 2004 - Dr David Lauter, Bellevue WA

my recipes...(a lot of them I created for use on BariatricEating.com and now you can find them on my own blog)  :  click>>>  Eating Well...Living Thin  

.
Kitty1975
on 3/27/11 8:38 am - Canada
Thanks everyone cant wait to try some!

what do you wanna be when you grow up little girl? i wanna be a loser and sit on the bench sir! (45 lbs lost pre op) 300lbs starting weight, currently 141lbs! Lowest has been 135lbs and hoping to get back to that.
Most Active
×