passover

jdr1208
on 3/18/10 11:18 pm - Worcester, MA

RNY on 07/20/09

hey guys, does anyone have any recipe ideas on how to survive my first passover after wls?
thanks!

Miriam Richardson
on 3/19/10 10:41 am - Eldorado, IL

RNY on 08/10/09

Sorry, I'm not Jewish but I would say just remember protein first and portion control.

Total lost

Lost since surgery

Amount to goal

jlmartin
on 3/20/10 10:24 am - Random Lake, WI

RNY on 05/30/06

I'm not Jewish either and anything I can come up with is "passover themed" and possibly even mildly insulting to a purist.

Arugula salad with hard boiled egg
Baked apple filled with nuts and raisins

You get the idea

tobys-mom
on 3/23/10 3:22 am - Bristol, CT

RNY on 12/05/08

i married into the jewish holiday..
My first passover I had brisket and the green beans..I made sure the hostess knew I had weight loss surgery so it had nothing to do with her cooking.. we also brought a really good cheese so I had a piece of it as an appetiser.
good luck. yu can do it. KAthy

roguejew
on 4/15/10 4:44 am - Grand Rapids, MI

DS on 03/08/10

Cheese with Brisket? Mixing dairy and Meat? On Pesach?

passover

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