looking for low carb soup/stew recipes
Just wondering if anyone has any recipes. I have to look up the carb count on broths.
Thanks
Broccoli Cheese Soup
Ingredients
2 bags frozen California blend veggies
6 cups water
1 tsp. season salt
5-tsp. chicken soup base or 5 chicken bouillon cubes then omit
season salt.
1 box frozen chopped broccoli
1/8 - tsp. cayenne pepper
10 oz. LIGHT Velveeta cheese
Directions
Cook veggies in the water w/ bouillon cubes.
When veggies are tender remove veggies from water and puree’
in blender. Return veggies to water. Add box of chopped
broccoli and coo****il tender. Slice 10 oz. Of Velveeta Light
into cubes and add. Stir until melted.
1 WW point per cup. Directions Put V-8 juice and celery into blender and blend on high speed, about half a minute or until minced. Pour into 6-quart kettle and add each remaining ingredient as listed. Bring to boil. Cover and reduce to gentle simmer — simmering two hours or until cabbage is tender.
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Cabbage Soup like Big Boys
Ingredients
1 (12-ounce) can V-8 juice
4 ribs celery cut in 2-inch pieces
2 cans (14 ounces each) sliced stewed tomatoes
2 cans (14 ounces each) clear beef broth
1 broth can water
1 smoked pork hock (3/4 pound) or ham steak in bite-size
pieces
1 onion, about the size of a lemon, diced
1/4 of a 2 1/2-pound head cabbage, diced and cored and outer
leaves discarded
1 (14-ounce) can sliced carrots, undrained and finely diced
1 envelope onion soup mix
1 teaspoon dry minced parsley
Generous dash pepper
Salt to taste if desired
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ReginaL · 3 replies · 831 views
