Radish, Apple and Onion Salad

Donna Babcock
on 5/25/09 1:10 am - Kingston, Canada

Radish, Apple and Onion Salad

Prep Time: 10 min                 Serves: 4 servings

Ingredients

  • 4 radishes, thinly sliced
  • 2 Red Delicious apples, cored, seeded and thinly sliced and tossed with 2 teaspoons lemon juice
  • 1/2 red onion, thinly sliced
  • 1 head romaine lettuce or red leaf lettuce, chopped

Dill and Poppy Dressing:

  • 3 tablespoons red wine vinegar
  • 2 teaspoons splenda
  • 1 teaspoon salt
  • 1/4 cup extra-virgin olive oil
  • 1/2 cup sour cream
  • 1 teaspoon poppy seeds
  • 2 tablespoons chopped dill or 2 teaspoons dried dill

Directions

Combine radish, apple (coated in lemon to retard browning) and onion with chopped lettuce. In a small bowl, combine vinegar with sugar and salt. Whisk in oil, stir in sour cream, poppy and dill. Drizzle dressing evenly over salad and serve.

 
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