Farmers Pie

Farmers Pie

Ingredients:

• 1 lb ground beef
• 1 medium onion, diced
• 1 medium green pepper or red pepper, diced
• 1 zucchini, diced
• 2 tbsp olive oil
• 1 tbsp Worcestershire sauce
• 2 tsp mixed herb
• 1 tsp ground nutmeg
• salt and pepper
• 1 lb raw cauliflower
• 2 tbsp sour cream
• 2 tbsp butter                                           

  Directions:

  • Preheat oven to 180 Celsius.

  • Fry the onions, green peppers and zucchini in olive oil, on medium heat, until soft.

  • Add the ground beef and stir until red colour disappears.

  • Add the Worcestershire sauce, mixed herbs, nutmeg, salt and pepper and reduce heat to simmer.

  • Place cauliflower in microwave dish and cook on high for 10 minutes, until very soft.

  • Add sour cream and butter to cauliflower and use masher or food processor to mash.

  • Place ground beef mixture in casserole dish and spread mashed cauliflower over the top.

  • Scrape the top of the "mash" lightly with a fork to make ridges.

  • Cook in oven for 20- 30 minutes, until "mash" starts to brown.

hey donna
i think you should put together a cookbook.  you really have a knack for recipes, something i could never do.  thank God and eggface and you and all others for this forum
chery in oshawa