Anyone have a SF peanut butter fudge recipe
(deactivated member)
on 1/6/09 8:49 am - MO
on 1/6/09 8:49 am - MO
Sugar Free Peanut Butter Fudge
2 sticks of UNSALTED butter
1 cup of peanut butter
4 oz. of cream cheese
2 cup of granular Splenda
4 scoops of vanilla Protein Powder
Melt the butter and peanut butter in the microwave on high for 2 minutes. Stir. Microwave for another 1 min. Remove and stir in the cream cheese until completely dissolved. Stir in the Splenda and then stir in the Protein Powder. Grease a 8 x 11 glass casserole. Pour in the dish. Put in the refrigerator until cool. To speed up this process place in the freezer until cool.
2 sticks of UNSALTED butter
1 cup of peanut butter
4 oz. of cream cheese
2 cup of granular Splenda
4 scoops of vanilla Protein Powder
Melt the butter and peanut butter in the microwave on high for 2 minutes. Stir. Microwave for another 1 min. Remove and stir in the cream cheese until completely dissolved. Stir in the Splenda and then stir in the Protein Powder. Grease a 8 x 11 glass casserole. Pour in the dish. Put in the refrigerator until cool. To speed up this process place in the freezer until cool.
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