Broccoli Pizza Crust Recipe

scarber1
on 11/24/08 4:54 am
I fixed this recipe this weekend but had a co-waorker ask me for it today and I don't have it at work with me. Does anyone have the recipe handy so I can get it to her? Thanks for you help.

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dwpersel
on 11/24/08 6:18 am - Fredericksburg, VA
2 cups cooked broccoli, shredded (squeeze out as much water as you can)
2 large eggs
2 cups shredded mozzarella cheese
1 cup shredded cheddar cheese
1 teaspoon garlic powder
Directions
combine all and press evenly into well greased in to a pan or cookie sheet (this makes a LARGE 14 inch crust) sprinkle with freshly ground black pepper and basil (if desired).
bake at 450 degrees until browned and bubbly (15-20 minutes).
top like a pizza and rebake to cook toppings.
internetnut
on 11/24/08 11:01 pm - elmira, NY
On November 24, 2008 at 2:18 PM Pacific Time, dwpersel wrote:
2 cups cooked broccoli, shredded (squeeze out as much water as you can)
2 large eggs
2 cups shredded mozzarella cheese
1 cup shredded cheddar cheese
1 teaspoon garlic powder
Directions
combine all and press evenly into well greased in to a pan or cookie sheet (this makes a LARGE 14 inch crust) sprinkle with freshly ground black pepper and basil (if desired).
bake at 450 degrees until browned and bubbly (15-20 minutes).
top like a ****a and rebake to cook toppings.
This is so good! But do not top this with pineapple & ham it does not taste good. But with regular topping really good. This also doesn't last long in the fridge maybe a couple of days. But so good. Just my 2 cents. Christine (internetnut)
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