Quick 'n' Tasty Oven Fried Chicken.......

My family really enjoyed this chicken. I got this recipe from Ossg Recipes. It's a former weight loss board. When I made this chicken I thinned out the cream of celery soup with milk. Christine (internetnut)


Quick 'n' Tasty Oven Fried Chicken

• 1 roasting chicken
• 12 ounces cream of celery soup (1 can your choice)
• 1 cup seasoned bread crumbs
• salt and pepper
• 1 teaspoon parsley
• 1 teaspoon basil
• 1/2 teaspoon paprika

Directions

1. 1

   Put bread crumbs, salt and pepper to taste, parsley, basil, and paprika into.

2. 2

   a plastic bag.

3. 3

   Dip chicken pieces in soup, then put pieces, one at a time, into bag and shake to coat.

4. 4

   Place on sprayed cookie sheet and bake at 375 degrees for 45 to 55 minutes. (Bake a bit longer if using "meaty" pieces of chicken).