Chocolate Dream Pie

Triple Layer Chocolate Pie

 
2 c. cold skim milk                          
2 pkg. (4 serv. size) Instant Chocolate Pudding,(I used Sugar Free)
1 Oreo Pie Crust                               

1 (8 oz.) Cool Whip, thawed & divided (I used Sugar Free)

Pour milk into a large bowl.  Add pudding mix.  Beat with wire whis****il blended.  Don't beat too long or it will become stiff.  Spoon 1 1/2 c. of pudding into Oreo crust and spread out.  Gently stir half of the Cool Whip into the rest of the pudding, spread this on top of first layer.  Top with remaining Cool Whip.  Refrigerate 3 hrs. or until set.  Store leftovers in refrigerator.  If you love cherries & chocolate like I do. I would suggest leaving off the Cool Whip on the top & putting a can of cherry pie filling!