Slaw

Has anyone tried Eggface's Turkey Slaw??? I made it and it is absolutely WONDERFUL!!!  I made it minus the turkey but will use turkey next time. 1 cup smoked turkey breast, diced 1 cup Broccoli Slaw Mix 1 cup Cabbage Slaw Mix 1/2 cup cheddar cheese, shredded (I used WW mexican blend) 1/4 small red onion, finely diced (I didn't use one) 1/4 cup raisins 1/4 cup slivered almonds, toasted 1/4 cup reduced fat/light mayo 1/4 cup Greek Yogurt 1 tbsp BBQ Sauce 1 tbsp cidar vinegar 1/2 tsp Kosher Salt black pepper to taste Toast almonds in  a dry pan for a few minutes.  Set aside to cool and crisp up. In a large bowl comine turkey (I got 2 1/4" thick slices from the deli then diced), slaw mixes, onion (I didn't use one), cheese, raisins and almonds.  In a small bowl mix mayo, yogurt, BBQ sauce, and vinegar.  Pour dressing over the slaw mixture, season with pepper adn toss to coat.  Cover and refrigerate 1 hour then serve. Makes 4 1/2 cup servings The stats using the brands and alterations I made: calories 122.9 Fat 4.2 Carb 15.2        Fiber 2.3

Protein 5/2

Listed on daily plate as Homemade Almond Broccoli Slaw