CrockPot Chicken with Foil

Snicker
on 3/6/08 1:47 am - Charleston, SC

Could some one respond to the recipe made in the Crockpot using balled units of foil paper for a roasting effect.

Thanks!!!!!

renae913
on 3/6/08 10:24 pm - farmington hills, MI

marylin99
on 3/8/08 5:20 pm - MO

Fake Rotisserie Chicken

3-3 1/2	lbs chicken
1	small onion (optional)
1	small lemon (optional)
	tarragon or rosemary or your favorite herbs
	soy sauce, if desired

Spray large crockpot with non-stick spray.
Form six pieces of aluminum foil into balls the size of a golf-ball and place in the pot.
Rinse the chicken thoroughly inside and out.
Rub your favorite seasonings both inside and out.
(I usually include a little soy for color.) Poke holes in the lemon and insert it in the cavity.
Insert the onion in the cavity.
Place the chicken on top of the foil.
Add nothing else.
Cover and cook on low for 8 hours.