Light Chocolate Peanut Butter Pie

Light Chocolate Peanut Butter Pie 4 T. peanut butter 1 T. honey 1 1/2 C. crispy rice cereal 1 package Sugar Free chocolate pudding 8 T. fat-free frozen whipped dessert topping, thawed In a small bowl, combine peanut butter and honey, microwave on high 20 seconds. Stir in cereal. Press into a 9-inch pie plate; chill. Make pudding with skim milk according to package directions. Spread over pie crust; chill. Top with whipped dessert topping. Serves 8.