APPLE NUT BAKE PUREE
APPLE NUT BAKE
Yield: 6 servings
4 oz Cooking apples
2 ts Orange juice
1 Egg yolk
1 tb Ground almonds
1. Peel, core and slice the apple, and cook with the orange juice
until soft.
2. Mash or puree, stir in the egg yolk and almonds, and bake at 350F
for 15 min or until set. Serve hot or cold.
To vary: Use other fruit in season.