Pregnancy Food intake Opinions
So I have heard two differning opinions and would be really interested in this boards thoughts. (I'm sure there are more but these two
Opinion one:
The mother must add more calories into her diet because the baby is going to consume them and to be a healthy baby mother needs to consume more and add all the nutrients possible.
Opinion two:
No need to adjust the calories in your diet if you are eating healthy already. The baby will take what it needs and get everything first. The Mothers weight can sustain, go down or go up during pregnancy.
The old school of thought of adding more calories just adds unneeded weight.
Scenarios I was thinking of when contemplating the options above:
Women who are obese (I was one of them) and did not add more calories (because their bodies could sustain the pregnancy)
Women who are underweight and don't eat any more calories an/or anorexic (sp?) etc.
WLS patients and their eating limitation/rules.
My high risk ob is so over the moon with my weight gain, my regular ob is pretty stinking excited as well. Sprout is thriving, and weighs 2oz more than most 18 week old babies as of my u/s last Friday. My labs are stellar, I feel great physically, and medically, I'm fabulous.
I'm eating around 1700-1800 calories per day as recommended. Some days it's less because I just don't feel like eating, but I'm doing it to maintain my weight and sustain a healthy environment for Sprout.
SW 270lbs GW 150lbs CW Losing Pregancy Weight Maintenance goal W 125-130lbs
I was told I needed to maintain my weight at the minimium.
I saw a nutritionist. I was given the # of calories needed to maintain my weight plus 300 to sustain baby.
When I did lose (at the beginning) he told me baby would take what it needed. But in the future months I should strive to maintain weight. I ended up gaining 35 pounds. It freaked me out at first. But I got used to it.
Now 3 weeks postpartum I have lost 22 pounds. But I still have some left to go. It is harder to lose after baby IMO.