Weigh****chers Taco Soup
Since it's going to be cold and snowy tomorrow I'm going to share the recipe for my dinner. I got this recipe from a co-worker on weigh****chers. It's really is a good hearty meal for a cold snowy day!
I double the recipe and slow cook it in the crock pot all day. My family loves it.
Ingredients
1 lb. ground turkey or lean beef
1 large onion, chopped
1 (1 oz.) package hidden valley ranch dressing mix
1 (1 oz) package taco seasoning Mix
1 (16 oz.) can pinto beans
1 (16 oz) can chili beans (either hot or regular)
1 (16 oz) can whole kernel corn
1 (8 oz) can Mexican-style tomatoes
1 (8 oz) can diced tomatoes (any flavor)
Brown meat & onions and drain.
Mix Ranch & Taco seasonings into meat.
Add rest of ingredients, undrained to mixture.
Simmer 1 hour.
2 Weigh****chers points per cup.
I double the recipe and slow cook it in the crock pot all day. My family loves it.
Ingredients
1 lb. ground turkey or lean beef
1 large onion, chopped
1 (1 oz.) package hidden valley ranch dressing mix
1 (1 oz) package taco seasoning Mix
1 (16 oz.) can pinto beans
1 (16 oz) can chili beans (either hot or regular)
1 (16 oz) can whole kernel corn
1 (8 oz) can Mexican-style tomatoes
1 (8 oz) can diced tomatoes (any flavor)
Brown meat & onions and drain.
Mix Ranch & Taco seasonings into meat.
Add rest of ingredients, undrained to mixture.
Simmer 1 hour.
2 Weigh****chers points per cup.
DianeMarie!
Thank you so much for positng this. I got this recipe years ago when I was a member of WW. I use to make it all the time, however, I didn't put any meat in it. I would freeze it and bring it out when ever I got hungry for it.
I also would put a little FF shredded cheese on it, and instead of sourcream, I used cottage cheese as a little topper.
I just tried to make it a couple weeks ago from memory, and it turned out pretty good. I have copied it and put it in my recipe binder.
Thanx Again!
Ann
Thank you so much for positng this. I got this recipe years ago when I was a member of WW. I use to make it all the time, however, I didn't put any meat in it. I would freeze it and bring it out when ever I got hungry for it.
I also would put a little FF shredded cheese on it, and instead of sourcream, I used cottage cheese as a little topper.
I just tried to make it a couple weeks ago from memory, and it turned out pretty good. I have copied it and put it in my recipe binder.
Thanx Again!
Ann