Chipotle Turkey & Peppers

Happy to be in
Onederland

on 10/27/10 3:11 am

Chipotle Turkey & Peppers:

Submitted by: Official Kimkins | Date Added: 7 Oct 2009

Ingredients:

Serves 4

1 lb ground turkey


1/2 medium onion, chopped


1 large red bell pepper, chopped


2 tablespoons chopped parsley or cilantro


2 cloves garlic, minced


1 tablespoon olive oil


1 teaspoon chili powder


1/2 teaspoon each salt & pepper

 

Cooking Instructions:

 

A quick one pan meal. Make a double batch and freeze extras for another day. Also good as the base for quick soup (just add a can of broth).



Heat oil in a large nonstick skillet on medium heat. Add onion, bell pepper, garlic and chili powder. Cook 5 minutes.


Add ground turkey, broth, pepper and salt. Stir to mix, cover and cook 6-8 minutes or until turkey is cooked through. Stir in fresh chopped parsley or cilantro.


Serve alone or over Miracle Noodle angel hair pasta.



Calories: 241


Carbs: 4 grams


Protein: 23 grams


Fat: 14 grams



With Miracle Noodle pasta



Calories: 242


Carbs: 4.5 grams


Protein: 23 grams

 


Fat: 14 grams

 

Some days your the dog and some days your the hydrant.

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