Placing a LOWCARBU order today

Anyone interested in adding on to my order to share shipping charges, let me know, I'm not ordering anything in glass or frozen, they are shipping from California.  I am ordering the low carb bagels and hot dog buns. I will place the order around midnight tonight so if anyones interested, PM me.

 

I am extending it a day, my internet was down last night, so if you want something PM me by Thursday the 30th.

 

https://locarbu.com/index.php

I'm would like to order these

Toufayan Low carb pita- http://locarbu.com/index.php?main_page=product_info&cPath=2& products_id=756

and these noodles- http://locarbu.com/index.php?main_page=product_info&cPath=19 &products_id=331

let me know what I owe ya  :)

one of each ?

yes one of each.. never had them before... so we will do a test and see how I like them lol...

I've had them both, they are not bad, they just are too high in carb for me.  I use the Mama Lupe's Tortillas.  The Shirataki Noodles taste better than the Miracle Noodles but I like the zero calorie effect of the Miracle Noodles.

Calories 60.0 Calories from Fat 27.0 Fat 3.0 g 5 % Saturated Fat 0.0 g 0 % Polyunsaturated Fat 0.0 g   Monounsaturated Fat 0.0 g   Cholesterol 0.0 mg 0 % Sodium 260.0 mg 11 % Potassium 0.0 mg 0 % Carbohydrate 7.0 g 2 % Dietary Fiber 4.0 g 16 % Protein 5.0 g 10 % Alcohol 0.0 g
Vitamin A 0 % Calcium 8 % Vitamin D 0 % Thiamin 0 % Niacin 0 % Vitamin B6 0 % Phosphorus 0 % Selenium 0 %	Vitamin C 0 % Iron 4 % Vitamin E 0 % Riboflavin 0 % Vitamin B12 0 % Manganese 0 % Copper 0 % Magnesium 0 % Zinc 0 %

have you ever gotten any brownies from them. i have a craving for something sweet. and what all have you ordered? has it been good?

The only brownies I ever really enjoyed that are WLS friendly are the ones that Susan B. from the Barix Group makes.  They are made with Black Beans.  PM her for the recipe.

 

Ingredients

• 1 (15.5 ounce) can black beans, rinsed and drained
• 3 substitute egg servings
• 3 tablespoons vegetable oil
• 1/4 cup cocoa powder
• 1 pinch salt
• 1 teaspoon vanilla extract
• 3/4 cup Granulated Splenda or Malitol
• 1 teaspoon instant coffee (optional)
• 1/2 cup sugar free milk chocolate chips (optional)

 

Directions

1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x8 square baking dish.
2. Combine the black beans, eggs, oil, cocoa powder, salt, vanilla extract, sugar substitute, and instant coffee in a blender; blend until smooth; pour the mixture into the prepared baking dish. Sprinkle the chocolate chips over the top of the mixture.
3. Bake in the preheated oven until the top is dry and the edges start to pull away from the sides of the pan, about 30 minutes.