Easy Chicken Tetrazzini

Shannon O.
on 11/7/08 5:16 am - Reading, PA
I just got this in an email from a friend that is doing WW... to me this looks like a great recipe for all of us... just take out the noodles... but a great meal for the whole family... btw... when my MIL makes this there are a lot more veggies in her tetrazzini... so you could also do that to bump up the fiber!

Easy Chicken Tetrazzini
Serves 6 Points 5

1 tsp reduced calorie margarine
½ cup scallions, diced
8 ounces sliced butter mushrooms
3 tbsp all purpose flour
¼ tsp garlic powder
1/8 tsp black pepper
1 cup fat free chicken broth
½ cup fat free skim milk
½ pound cooked skinless chicken, cubed
¼ cup canned pimentos, drained and sliced
2 tsp sherry wine
3 ½ tbsp parmesan
8 oz uncooked spaghetti, broken and cooked

Sauté scallions in margarine
In a small bowl combine garlic, flour, pepper and milk
Pour into saucepan and coo****il mixture thickens
Add chicken, mushrooms and pimento - heat thoroughly
Stir in cheese and pasta

1 cup per serving



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