What Are You Eating Today?

This is my plan for today, though weekeds are much more haphazard as I'm usually on the go and therein lies the challenge. . .

B: Eggbeater omlet made with reduced fat cheddar and roasted red peppers 1/2 of a gutted w/w everything bagel

S: Beef Jerky (portable)

L: I will be out, so I will look for a healty choice meal

S: Fruit of some kind, probably apple, banana (small)

D: Feeling like chinese, may go to Pei Wei's, they made "velvetized" meals, meaning it's not fried, but made with broth, carmel chicken or bbq korean chicken w/brown rice (probably 2 or 3 tblspns)

S: No sugar added Klondike bar

That's my plan, I will edit later per actual eating

B--rice chex and blueberry Greek yogurt

S#1--slice of gf bread, toasted with a little butter

S#2--protein drink

Late Lunch--baby back ribs, potato salad, pinto beans, cantaloupe, cucumbers, green chili corn muffin (the small kind), and fresh fruit salad

D--I just don't know right now.  I'm not cooking another meal, so probably leftovers.

Okay, I had an absolutely horrible (nutrition-wise) dinner of pimiento cheese and lay's potato chips!  Absolutely loaded with fat, sodium, calories and I loved it!  I promise to do better tomorrow. 

Let's see.
B - green tea
S - granny smith apple with 0 calorie peanut butter
L - 4 oz chicken cut up on a nice big salad. Melba toast for croutons and 0 calorie dressing
D - will be 4 oz. talapia and mashed cauliflower
S - 2 crossini breadsticks