Rowing and sailing, cooking too. What are you eating?
on 3/17/10 11:29 am - West Central FL☼RIDA , FL
Applesauce is good too!
B: Mini wholewheat flatout bread w/2 thin slices of lean ham and swiss melted in between
S: 2 Fig Newtons
L: Meatloaf and lowfat, low carb mac and cheese
S: Orange
D: Corned beef, cabbage, baby carrots and boiled red potato
S: probably none. . .
Recipe sounds yummy, will try it soon
My Mantra is that I do not determine my success by the number hanging in my closet, nor will I let the scale determine that success either. . . It is through trial and error I will continue to grow and succeed. . . Laureen
"Success is a journey, not a destination." Ben Sweetland

It was good to have him attend the meeting. Especially helpful was hearing the daily menus of others. He was reminded that after WLS we eat smaller portions and mostly protein.
I'm not sure if I'll ask him to attend the lap-band group with me, but definitely he needs the RNY group more often.
Thanks for the recipe, sounds great.I walked around the block yesterday. It about killed me! I came back and took a loratab. Im waiting on back surgery and clearance from insurance. I am going to try low impac****er arobics next week.I just want to get where I can function again. It forced me into an early retirement so Im trying to adjust. I miss the exercise.
Breakfast: SF Hot Chocolate
Lunch: leftover steak (2 oz)
cottage cheese
Strawberry Greek Yogurt
Snack: peanut butter cookie protein drink
Dinner: chili and 5 crackers