What are you eating/doing today - Thursday?

Good morning Menu Mates. I got my car back last night, so this morning I'm going swimming. Lots of errands and calls to make this afternoon.

Accountability: On plan, yeah

Question of the Day: How old were you when you first learned to drive? I was 18 officially, but for some reason my Dad let me drive from up north (about a 3 hour drive) when I was 14.

The eats today at 4 years post-op are:

B. Protein latte, rivers of decaf

L. Duck leg confit with some grilled asparagus and I have a sleeve of ready made Red Wine Reduction Gravy

https://www.amazon.com/Christian-Potier-Shallot-Sauce-5-07oz/dp/B0155I1I8O

D. Beef Stroganoff on buttah'd cauliflower rice.

Have a great day everyone.

Good morning :)

We are off to the pediatrician today to see how little nugget's weight gain is going. Then we will pick up a few groceries. We were supposed to go visit friends and their mom this afternoon but we would end up driving home in rush hour traffic in the snow storm so I think we will reschedule.

I am definitely not a cook... Typically I can make awesome scrambled eggs and baked chicken (not together lol). Every once in a while I will try a recipe I find online. Today I have decided to try making butter chicken. I will do some research when we get home lol.

QOTD: officially I took driver training at 15 and did the in car portion after I turned 16... However, I stared driving on people's laps around 5 -- until I almost ran into a gate/fence. I do remember being allowed to drive at our cottage when I was 13. My grandpa let me drive home from town one day on back roads and I remember my mom almost killing him lol.

Post-op three years and eight months.

Breakfast 1 - protein bar

Breakfast 2 - oatmeal bites

Snack - yogurt and banana

Lunch - last of the stroganoff

Snack - boiled egg and something

Dinner - butter chicken

Snack - pudding

All water and vits.

Hope the Little Nugget does well at the Doc's today.

If the Butter Chicken doesn't work out, I have a few jars and packets of Butter Chicken sauce that I can sneak to you at your back door. No one needs to know you didn't make it from scratch I am such a lazy cook.

She did only slightly better than the last period... Averaged 21g instead of 17g. She needs to be up around 30g.

I am totally using a jar of sauce, but I will spice it up and probably do something different with the chicken to make it a good texture. I just don't like rubbery chicken lol.

No rubbery chicken, blech.

At least she is heading in the right direction. She is so adorable that she is off the charts on the cuteness scale.