Any Vegans out there?
Are there any Vegans on this board?
How did your nurse/surgeon feel about your diet after surgery? I am fully confident that I can satisfy my protein requirements while remaining Vegan. I just wonder if there is any negativity from the medical teams.
St. Joe's Hamilton Orientation - Dec. 4/17; Pre-nutrition class - Feb. 9/18; Nurse - Mar. 12/18; CT Scan - Apr. 16/18; Gastroscopy - May 1/18; Internist Appt - May 3/18; Dietitian - June 11/18; Social Worker - July10/18; Consent - July 24/18; Surgery - Sept. 17;
on 9/18/17 7:46 am
I only found one truly good vegan protein shake ( VEGA) don't get me wrong I am a carnivore... but I like to switch it up --- for health's sake... they make some amazing flavours too... and many of the recipes I found now are vegan as well and use protein ( pea protein).
Thanks...I have a great protein powder that I use (Genuine Health- Fermented Protein)...I guess my concern is if I would get turned away from the program because of it?
St. Joe's Hamilton Orientation - Dec. 4/17; Pre-nutrition class - Feb. 9/18; Nurse - Mar. 12/18; CT Scan - Apr. 16/18; Gastroscopy - May 1/18; Internist Appt - May 3/18; Dietitian - June 11/18; Social Worker - July10/18; Consent - July 24/18; Surgery - Sept. 17;
I am not vegan, but I do eat very little meat. My centre has been very supportive, I have not received any negativity or had anyone try to push me towards meat. I do consume dairy products.
I am finding it very difficult to get my protein in though. I love nuts, seeds and legumes - they all agree with me, but I find the quantity I need to eat to get the protein is hard. The calories can be very high. I've recently gone back to some tofu products. I find I can eat them for a bit, but then get sick of them and take a break. It's been a struggle for sure.
You may want to look up Dr Matthew Weiner. He is a weight loss surgeon in the US with some really good videos. His focus is more of a nutrient rich diet made up of fruits and vegetables.
HW: 335 SW: 310 CW: 287
on 9/18/17 11:57 am, edited 9/18/17 4:57 am
Oooh that is an amazing protein! That is next on my list when I finish the Vega.. and I do not see them turning you away.. at all.. good luck.. I think you will be fine! Amy's makes a great vegetarian chili- just add more protein... lol- I'm sure you already know that!!!
Im a vegetarian and have no issues getting protein in. I do still have a premier shake a day - most importantly because im pregnant but it has added value for me.
I use soy products such as meats and meatballs, lentils, chickpeas, i make oatmeal with protein powder, yogurts, nuts, tofu i dont do as it reminds me of block cheese, smooth flavoured cottage cheese, beans, TONS of options that dont need protein powder ? I lost 120 lbs in three months then got pregnant so have gained 10 but its ok as my baby is growing. More than feasable to do and be successful
TWH: Referral May 2015 --> Orientation November 2015 --> Surgeon at TWH Nov 2016 --> Transferred to Guelph --> Surgeon Appt Dec 1 2016 --> Opti Start Dec 8 2016 --> Surgery Dec 22 2016 HW: 331 SW:302 GW: 170