What are you eating/doing today? (Saturday)
Thank you. Yes Mr. Blue is definitely enjoying the extra attention, I do hope he doesn't start faking later on like children do lol
Here's the Ricotta Bake I got it from theworldaccordingtoeggface site, it is absolutely delicious very close to lasagne taste.
8 oz of Ricotta Cheese
1/2 cup grated Parmesan
1 large Egg, beaten
1 teaspoon Italian Seasoning
salt & pepper to taste
1/2 cup Marinara Sauce (I like to make the sauce with crushed tomatoes and salsa give a nice tangy taste)
1/2 cup shredded Mozzarella Cheese
Mix ricotta cheese, Parmesan, beaten egg, seasonings together and place in a oven proof dish. Pour marinara on top and top with mozzarella cheese. Bake it in the oven @ 450 for about 20-25 minutes
RNY - TWH - Orientation April 2015, SW July 2015, NP Sept 2015, NUT class November 2015, NUT & Psych January 2016, 2nd NUT April 2016, Meet the Surgeon July 2016, Surgery October 4th 2016
Zizzler I'm so sorry for your loss. She was a real cutie and so gentle. Today I was at a funeral. The one thing we all took away from the day was to try to enjoy life to the fullest because nothing is guaranteed. Sending hugs.
CENTURY CLUB MEMBER at 6 months post-op.
Referral to Guelph Feb/13, Sleep study and all bloodwork and ultrasound May/13, orientation July/13. Nurse, NUT,SW Sept/13, 2nd NUT, nurse and SW, 3rd round and cleared for surgery Dec/13. Pre-op Apr 7/14, Surgeon May 2/14, Opti Jul 3/14, surgery Jul 17/14.