XPost -- Sounds Yummy & Protein-Packed---Thought I'd share
I know I'd use greek yogurt instead....not sure what to sub for the honey.....any ideas? I really like the idea of 34g of protein. I would probably use half of a sandwich thin....or maybe half of a slice of the Julian Bakery bread which would up the protein total as well.....any ideas for other tweaks?
Creamy Chicken Salad with Yogurt and Apples (source listed below)
Serves 4 to 6
Prepare this salad ahead of time and serve chilled, if you like. Spoon into avocado halves and serve with whole wheat crackers for a refreshing lunch or dinner.
Ingredients
1 cup low-fat cottage cheese
2 teaspoons lemon juice
1 teaspoon Dijon mustard
1 teaspoon honey
2 tablespoons nonfat plain yogurt
2 tablespoons nonfat milk
Salt and pepper to taste
1 pound cooked skinless, boneless chicken breast, chopped
3/4 cup finely chopped celery
2 green onions, thinly sliced
1 granny smith apple, cored, peeled and chopped
Method
Put cottage cheese, lemon juice, mustard, honey, yogurt, milk, salt and pepper into the blender and purée until smooth; set aside.
Put chicken, celery, onions and apples into a large bowl. Pour over cottage cheese mixture and stir gently to coat. Serve immediately or cover and chill until ready to serve.
Nutrition
Per serving (about 7oz/204g-wt.): 210 calories (35 from fat), 4g total fat, 1.5g saturated fat, 80mg cholesterol, 510mg sodium, 9g total carbohydrate (1g dietary fiber, 7g sugar), 34g protein
Source: http://www.wholefoodsmarket.com/recipes/513