Seafood - dining out

purplefans
on 10/10/08 1:32 pm - MA

I've been tolerating some seafood well - scallops, shrimp, etc.  But we're headed to the coast this weekend and there will be some great seafood restaurants.  I'm looking for any comments regarding clam chowder, clams, littlenecks, and any other seafood item that people have tried, sat well, didn't sit well, etc.  Thank you!
 

sablouwho
on 10/10/08 4:08 pm - La La Land, CA
I've done fine with mussels, crab (crabcakes), shrimp. YUM! Enjoy the weekend!
purplefans
on 10/10/08 11:33 pm - MA
Thanks!  I figure I'll only be able to eat a few, but I want to enjoy it all! 

I don't think I'll do the raw oysters, however.    

 

 

 


 


 


Nahealani
on 10/15/08 6:55 am - vancouver, WA
I tried Oysters on the BBQ, Clam Chowder, Grilled Fish, Raw Fish (Sashimi), Crab, Shrimp, Scallops, and muscles.  I think I named must of them except calamari.  I think those will be to tough. 

My company is taking my group to a seafood buffet on Friday and I am going to eat mostly crab and shrimp.  A whole 2 ozs.

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