I know we shouldn't compare weight loss, but....
Well, let me start by saying that I am neither a doctor nor a nutritionist...but, that said, I do have some experience. My post-op guidelines were to get in at least 70 grams of protein a day...that's almost impossible to do early out so just do the best you can to work up to your 60 grams. In addition, 64 ounces of water per day, and loads of vitamins...you should take whatever you were prescribed by your surgeon. My calorie guidelines were to be at around 800 or so a day...again almost impossible to do early out. Then, at 5 or 6 months I raised the calorie limits to 1000. Now, at 8 months I average about 1100 per day, 80-90 grams of protein each day. Fats and carbs? Never counted them other than what myfitnesspal.com automatically logs for me. I am very careful on most days to be mindful of not eating carb or fat-rich foods...so I tend to stay within the pre-set guidelines that are on that program. The levels are set according to percentages of each....I seldom go over my limits, but I really don't worry about them, either. With all of this...I still average between 1-2 pounds loss per week and am currently 7 pounds from goal. Give yourself some time to catch up and heal. It will pick up...just stick to protein-forward meals, get in your water and vitamins, and walk-walk-walk!! Best of luck to you... ~Suz
High Wt. 251.5/Goal 150/Current 145 39 yrs. old, 5' 6" tall, Size 1
December 22, 2009~~ BA, Fleur de Lis Tummy Tuck, Sm. Thigh lift
Dr. Francisco Sauceda, Monterrey, Mexico
GOD GRANT ME THE SERENITY TO ACCEPT THE THINGS I CAN NOT CHANGE; COURAGE TO CHANGE THE THINGS THAT I CAN; AND THE WISDOM TO KNOW THE DIFFERENCE !!!! THIS IS MY DAILY PRAYER.
Vivian Prouty Obesity Help Support Group Coach "LOSE IT 4 LIFE"