Protien and other issues
Hello,
I had the RYN on March 3rd, so I am about 6 weeks post-op. I've lost 46 puunds and can not be happier. I do have several concerns and questions. You guys are the best at answering those questions that no one else would understand!!!! 1) I was told to get at least 80 grams of protein. I've only been averaging 50-60. I can not eat chicken or turkey. It makes me dump. I drink protein shakes - 4 oz at a time. Part of my problem is that I can only eat 1-1/2 oz at a time. Any suggestions would be great. 2) My second question is .... Does (Did) anyone else feel overly self conscious about eating in front of other people? I even feel funny about eating in front of my family. Everyone eats so fast and I have to take at least 45-60 minutes or I have pain.
Thanks for your responses.
Jennifer - Hamilton, NJ
Always, Jo Ann
(but hopefully less of me soon )
Are you trying all different sources for protein?
Depending on how you’re mixing your protein powder, you can add the following for additional protein:
Skim Milk - 1 cup = 8 grams of protein
Skim Milk Plus - 1 cup = 11 grams
Egg - 8 grams
Natural/Smart Balance Peanut Butter (no sugar) - 7 grams
Try eating:
Light Ricotta cheese - 1/4 cup = 5 grams .. (I saw on a show where they mixed chocolate protein powder with light ricotta cheese to make a “mousse”. I tried it, and it ain’t too bad)
Cottage cheese - 1/2 cup = 11 grams
Fish - 1 oz = 7 grams of protein
Dried Beans - ¼ cup = 8 grams
Canned Beans - 1/2 cup = 8 grams
Lentils - 1/2 cup = 9 grams