Found this information fr...
Found this information from teh American Heart Association...
* Total calories should be adjusted to reach and maintain a healthy weight.
* Saturated fat intake should be 7 to 10 percent of calories (or even less).
* Polyunsaturated fat intake should be up to 10 percent of calories.
* Monounsaturated fat can make up to 15 percent of total calories.
* Total fat intake should be adjusted to caloric needs. Overweight people should consume no more than 30 percent of total calories from fat.
* Cholesterol intake should be less than 300 milligrams per day.
* Sodium intake should be less than 2,300 milligrams per day, which is about 1 teaspoon of sodium chloride (salt).
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