Update - One week out
Well, it has been a week since doc went in and cut up my innards.
I feel great. I am doing the mantra...sip, sip, sip, walk, walk, walk, and healing up just fine.
All the puncture wounds in my belly are healing very nicely.
I have plenty of energy to get out and walk around.
Haven't taken any pain meds since Tuesday evening.
Don't even have much soreness in the stomach from getting up off the couch anymore.
Basically, I have been blessed, lucky or whatever you want to call it and have had no problems and am doing great.
I DID get the whole head hunger thing a couple times this week. I haven't been hungry by any means, but on Monday, the kids were home from school, my son cooked some spaghetti and meatballs for lunch. DAMN that smelled SOOOO good. Despite not being hungry, i wanted a bowl of that so bad. So, I grabbed a SF popsicle and just enjoyed the aroma. That happened again last night when my wife brought home chicken for dinner. That one was not as bad I think, just because I knew it wasn't too much longer and I could tear the skin off and join them for that one.
I was on full liquid this last week. I get to have "creamy" foods this week. Creamed soups, or cream of wheat, that sort of stuff. So today is looking even brighter with a bunch of new tastes and options opening up for me.
So, to make a long post even longer, I am basically doing very well, feel fantastic, spirits are up and want to thank everyone of you for all the support and help through this wonderful journey so far.
Way to go! I'm right behind you with my surgery scheduled 12/6. I finished all the pre-op and education and I'm ready to go. You sound like everything's going great and you're recognizing the difference between head hunger and hunger. I hope I can do that! i'm having an open rny so I doubt I'll be as rough-n-ready as you are in just a week, but you are an inspiration! Any advice out there for handling the post-open rny surgery?