Surgery position
I have never heard of that. Did you hear it from the Dr or someone else. Best source is ask your Dr.
Sean 422/383/244
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'This is my glock, There are many like it, but this one is MINE.' R Lee Ermey
OH Certified Support Group Leader
Pasadena Support Group 2nd Monday at 6:30pm
Katy Krew Support Group 4th Monday at 6:30pm
'This is my glock, There are many like it, but this one is MINE.' R Lee Ermey
Bill, Frome the The Society of American Gastrointestinal and Endoscopic Surgeons Handbook--- TECHNIQUE: 1. Positioning of the patient
The patient lies supine, thighs fully abducted and slightly bent. The operating table has a 30° reversed Trendelenburg tilt. The surgeon stands between the patient's legs, the first assistant to the patient's left and the second assistant to the right. I remember about a year ago when someone posted this- We all asked- What sort of Azz-Work did Your Doc do?!? Usually, Folks are flat on their back. You can watch a number of Bariatric Operations online And see the Whole she-bang (Inside and out) http://video.google.com/videoplay?docid=-8636464984047127563 along with a great blow by blow description of what you're seeing... Best Wishes- Dx You're tilted at a slight angle with your head above your fett at about a 30 degree angle.
Because the doctor has to ewrk on organs that are higher in the cavity, they tilt the bed so that the extra colon and other things rest in the lower part of your abdomen.
7/15/07 - 225 pounds
GOAL!!!!!!!!!!!!!!!