Question about Surgery
OK guys. Bldwshd's thread reminded me of something I've been wondering, but I didn't want to hijack his thread. I'm getting an RNY, so of course I'm going to have a lot of cut edges of my stomach - and more to the point, my intestine - exposed to God knows what in my gut. If it takes 1-2 days for the things you eat to fully pass through the plumbing, and you only fast for 12 hours prior to surgery, doesn't that mean there will be partially-digested um... 'glop' in the intestine when she goes to cut it wide open? What stops the patient from getting massive blood infections and abdominal infections, from exposure to... well... "pre-feces", for want of a better word? I'm not worried a LOT about it. There has to be a good answer, or you would think every RNYers would be having a brush with death right after surgery. I guess since I'm an engineer, it would be nice to know some of the details of the mechanics. Thanks. Boxman
Box,
That’s why most docs have their patients do a “bowel prep” procedure. Usually drinking Go-lytely or some version of Magnesium-Citrate solution along with additional prep of clear liquid diet for 2 days. The Mag-Citrate “Rushes” the contents of the digestive tract right on out the exit. Sort of like the “bouncers” of the Bowels.
All of that is designed to minimize/ or at least greatly reduce the concentration of flora bacteria in the intestines.
Along with this, standard gastrointestinal surgery protocol includes prophylactic antibiotics to catch/kill any stray bacteria roaming outside of the “pipes.”
With most of the RNY’s performed, a surgical stapler is used, which seals the divisions off from any actual ‘opening’ as it cuts them free from one another. Think of a staple gun with scissors cutting and simultaneously sealing a paper bag. With most nowadays, the stapler is used to transect the pouch from the old remaining stomach. The two cuts in the duodenum for the ‘bypass’ portion of the of the surgery are very small openings. Typical saline irrigation in surgery alone can handle this. Yes?
So in answer, most WLS Pre-ops have a ‘bowel prep’ protocol from their doc, they greatly reduces the amount of “poo n the pipes” and even that “poo” is kept out of the rest of the body cavities by the surgical procedure itself.
When digestive juices and bacteria gets out of it’s proper place- “a brush with death?”
Yep!! All hell does break out! (*see profile for details)
Fortunately it is very rare, and survivable.
Best wishes-
Dx
Thanks, Dx. That's the kind of thing I was wondering about. I figured there MUST be some kind of pre-surgery 'power-flush'. Also, I didn't realize that a surgical stapler cuts and staples at the same time. If it also photcopied and faxed, it would make a great piece of office equipment!
About the 'brush with death': I DID read your profile before. You certainly had more than your share of complications, bud! But you made it through, and that's the important part.
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on 6/24/07 11:36 am - MO
Boxman Being a minister and not an engineer I can not help you out very much on the mechanics of RNY. I believe you have one of the top surgeons around doing your surgery. I did a lot of research before my surgery in Nov 05, and my selection was Dr Brenda Cacucci. I went into surgery with total confidence in her being my surgeon. Since I am also in Kokomo if you want to get together and talk, just send me a message and we can arrange a time and place to meet up. Dan
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You will be added to our daily prayers. One of our ministry objectives is to support those having or had WLS. Pastor Dan