What are we eating today (Thursday)

Lisaizme
on 6/16/11 5:38 am, edited 6/16/11 5:40 am - TX
Guess it's my turn to start this again.

Early:  coffee, f/f half/half, s/f chocolate torani (need to go find some cinnamon again)

B: 2 eggs scrambled with 1/4 cup chopped broccoli, 1 slice tomato, chopped; 1 mushroom, chopped; & 1 wedge laughing cow cheese.   (I usually use 1 egg & 1/4 cup egg white, but I'm out of the carton egg whites and too lazy to seperate an egg).  1/2 Wasa crisp & light for crunch.

Post workout: 1/2 scoop pink grapefruit syntrax in crystal light.

L:  1 can chicken of the sea white crab mixed with 1T fage 0% yogurt, 1T Kraft light Mayo, forkful of chopped dill pickles, 1T chopped onion.  1.5 Wasa crackers.  1 (3.5oz) tomato.  2 bible bread crackers.

Afternoon snack:  I think I'm going shopping in a bit, so will stick a string cheese & apple in my purse.

Supper:  not sure, I have baked chicken & smoked brisket in the fridge.  I also have some round steak marinating.. which if I can talk DH into grilling.. that's what I want.  More broccoli!!  yum!!

Bedtime: 1/2 supreme protein bar.

Exercise:
Pilates, 52 Cal, HR 101
Step, 384 Cal, HR 157
Might go to Zumba tonight at my former trainers place.. if I get my butt moving to go shopping.....

Lisa
"God grant me the serenity to accept the things I cannot change, courage to change the things I can, and the wisdom to know the difference." Reinhold Niebuhr

                    
healthyonmyway
on 6/16/11 6:52 am - FL
I'm still on soft/pureeds but here goes.

Breakfast: Chocolate protein shake made with skim milk, coffee with 2 T fat free half and half

Lunch: 3oz white tuna with 1 T of mayo

Snack: fresh carrot/celery/ginger juice (yes I have the ol juicer out)

Dinner: 1/2 cup homemade pureed chili, 1Tsour cream and 1 slice colby melted in

Snack: 1/2 cup 2% cottage cheese, 2oz tuna with 1T of mayo


I am using myfitnesspal.com and I love that site!
      
 4/10/11 Start weight 250; 5/25/11 Surgery weight 237.50        
Hermosa L
on 6/16/11 7:07 am
friend me liz89118 :) on my fitnesspal ..
Hermosa L
on 6/16/11 7:00 am
Early Coffee
Breakfast: EAS Carb Control Vanilla and a little later Greek yogurt blueberry mix in (these have less sugar)

Lunch: Gluten Free frozen bowl thing I found on sale at my grocery store it was very filling had rice in it...a few bites of brocolli

TONS of water I have no clue why I'm so swollen..damn summer

Dinner: Not sure meeting friends will try to keep it within reason I'm having drinks :)

Happy Pre Friday everyone
(deactivated member)
on 6/16/11 7:18 am - San Diego, CA
Yep, thanks for posting...doesn't matter who does it as long as it gets done!

Ugh day 2 of this wicked stomach flu and I was up most of the night again.  I tried to drink a shake this morning and it didn't go so well.  So, clear liquids for me today and I might try egg drop soup for dinner.  Just trying to stay hydrated as I sit at home stressing out about the work I know is piling up on my desk. FML right now!!!
debbie H.
on 6/16/11 9:54 am - AR
Hope you feel better Lisa B!

Breakfast:      Protein Drink
      Curves Zumba
Lunch:          1/2 a turkey sub on flatbread (really more than half)
snack:          Protein Drink
      Curves Zumba
snack:         Some ground turkey (starving after 2 Zumbas)
Dinner:        taco salad with ground turkey, lettuce, onions, and sliced olives (YUM)
snack:         if needed after ballgame 1/2 protein bar
                
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