Any Pureed Food Recipes?
So, your doctor is allowing you to eat pureed foods already? I switched my surgeon & my 1st surgeon's directions said ok for pureed on wk 2, but my new surgeon is saying stay on full liquids for 3 weeks. I think I will get bored with yogurt, applesauce, jello and protein mix very quickly.
I'll keep my eye out on any recipes.
I'll keep my eye out on any recipes.
On June 23, 2009 at 3:18 PM Pacific Time, shaybutter wrote:
So, your doctor is allowing you to eat pureed foods already? I switched my surgeon & my 1st surgeon's directions said ok for pureed on wk 2, but my new surgeon is saying stay on full liquids for 3 weeks. I think I will get bored with yogurt, applesauce, jello and protein mix very quickly.I'll keep my eye out on any recipes.
Nah, not weird to me. Just be glad you can already have pureed foods. My surgeon wants me to stay on full liquids for 3 weeks, then start pureed foods. That leaves me only the things I like which are jello, cream soups, pudding, applesauce, yogurt and my protein drinks. I'm getting bored already. I did puree some tuna today because my mom made it & it was smelling so good. I only had 5 bites & it didn't hurt but sat heavy in my new pouch. So, I may wait a little longer before eating the pureed foods.
Try these sites for your beginning foods- I was websearching for them even though I haven't head my GB yet. I am the type that likes to be prepared ahead of time. Some of the recipes looked pretty good and I think I might do some taste testing before my surgery date.
http://www.muschealth.com/weightlosssurgery/nutrition/RecipesPureed
http://www.froedtert.com/specialtyareas/bariatricsurgeryprogram/recipes/
http://www.muschealth.com/weightlosssurgery/nutrition/RecipesPureed
http://www.froedtert.com/specialtyareas/bariatricsurgeryprogram/recipes/