Brok's Pizza

thanks everyone for these ideas....   I'll be making this pizza more often.....   Mary

SO glad you posted this...I have everything in for the Broks Pizza and we will be having it tomorrow night. I had wondered about the sticking etc. So I will def cook it on my trusty cookie sheet with parchement paper AND Pam just to be sure...do not want to lose any of that yumminess do I??? Lol

Thanks Guys, you;re the greatest

Yorkie xx

I've only made it on the nonstick foil.  I got a roll of it for a candy recipe I make at christmas.  It works great and since I only use it for the candy and brocks pizza, a roll lasts a long time in our house.  It works great.