Sunday Dinner - I ain't figured it out yet.....
I have quite a bit left over from last week, though. I think I will just work on killing that stuff off. I have quite a bit of chili, still have the teryaki chicken breasts which I will make stir fry with today and I never did make the croquettes - so maybe today is the day!
What are YOU cooking????
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It is a gorgeous sunny Sunday morning and it's supposed to get up to 70 degrees today - unusual temp for November but no complaints here. Anyways today for dinner barbecue pork steak, stouffers mac n cheese and brussel sprouts & corn. Headed to church in a few minutes, afterwards laundry and chillaxin. Hope everyone has a great day.
Dj
thank you bery much.... stealing the brussel sprout idea right now...... LOL!!!
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I'll be dineing vicariously through this thread today as I do every Sunday, mmmmm. I have enough protien in the freezer for the week.
I'm in a veggie mood so its just cauliflower rice and broccoli for dinner with a protien bar as desert for good mesure.
I'd love to know how everyone prepares their brussle sprouts. Recipies? Anyone care to share?
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I dice the onions and the bacon - cook them together until the onions carmelize a bit, then add the brussel sprouts and enough water to cover the bottom on the pan - then add 2 tablespoons butter. Salt and pepper to taste - cook them hoes till they soft..... YUMMO!!!!
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My brussel sprouts are not as fancy's as mack's lol - even though her's sound delicious I just boil them in ater add some salt and pepper and some butter once it's done and I have drained the water off. Today I cooked the brussel sprouts with frozen corn and just seasoned it with salt & pepper - it is very very good. Mack I think the next time i fix them I am going to do it your way.
Dj
I meant to ask you about something - a few wks ago you posted about some hamburgers that you purchased at Walmart i believe it was and they were like some kind of blue cheese flavored burgers, anyways i went to the super walmart here and could not find them but i did purchase the vidalia onion burgers and they are tooooo good - was the burgers you purchased blue cheese? or was it called something else?
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