Tell the truth! What are you eating for LUNCH?
You're too kind I guess you can say that we are both lucky
...a healthy relationship has been a long time coming and I am excited that it is going pretty well. I saw what you had stated above about the recipe. I just didn't know if you had specific measurements for the cucs/onions/vinegar. Thanks lady.
Enjoy the love...you deserve every minute of it lady!!!
You know I'm old school and don't measure a dang thang..well except for important stuff ya know (I know...I know I'M NASSY)
My Grandma always prepared food without measuring by just tasting as she cooked and prepared stuff...I inherited that bad habit
I don't have any real recipes...but golden rule is start out with just a lil cuz you can always add more but can't substract that ish away!! I do slice my cucumbers and onion thin but cut the tomatoes into chunks
If you do add too much vinegar then pour it out and add a lil water. I also add the balsalmic vinegar cuz I like the twang. The red pepper cuz I like it HOT.
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You know I'm old school and don't measure a dang thang..well except for important stuff ya know (I know...I know I'M NASSY)
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My Grandma always prepared food without measuring by just tasting as she cooked and prepared stuff...I inherited that bad habit
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~Sexy YaYa~